Chuck Wagon Casserole

Chuck Wagon Casserole

1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 lb lean ground beef
1 can (15 1/2 oz) mild chili beans in sauce
3/4 cup barbecue sauce
1/2 tsp salt
1 pkg (8 1/2 oz) corn muffin mix
1 can (11 oz) Mexican style corn, drained
Preheat oven to 400.
In skillet cook and stir ground beef, onion and bell pepper over medium heat 8 - 10 min or until beef is no longer pink, drain. Stir in chili beans, barbecue sauce and salt. Bring to a boil, spoon into 8 or 9" baking dish. In bowl, prepare corn muffin mix according to package directions, stir in corn. Spoon over meat mixture. Bake 30 min or until golden brown.

Leni - Mother to Anthony & Liliana, Wife to David