Wednesday, October 27, 2010
Thursday, July 22, 2010
Food For Thought
Thursday Food For Thought: Life has its challenges – your food shouldn’t be one of them. Check the ingredients on the labels and if you can’t spell it, can’t pronounce it, or your Grandmother didn’t eat it, put it right back on the shelf. Those preservatives, food colorings, and all those other chemicals sure don’t contribute to a healthier you. Work on always being well!
Recipe For Happiness
Saturday, July 17, 2010
Getting Older
You know your getting older when you see your mother in you and you see your grandmother in your mother,now look at your daughter you see yourself in her.
Thursday, July 15, 2010
Mary Poppins
Wishing I could be like Mary Poppins, sing "A Spoonful of Sugar," snap my fingers & things around the house would magically pick themselves up. Tried it, darn!
Monday, July 12, 2010
Mother Was Right
...A little inspiration for the day...words for women to live by..By the time a woman realizes her mother was right, she has a daughter who thinks she's wrong.
Saturday, July 10, 2010
Cinnamon Buns
"I don't really think I need buns of steel. I'd be happy with buns of cinnamon." -Ellen de Generes
Saturday, June 26, 2010
Hurry Up and Wait Bars
You will love this oh so simply recipe.
Lemon Bars
1 lemon cake mix
3 eggs
1 can instant lemon pie filling
Mix dry cake mix,eggs and pie filling together. Spread into a greased jelly roll or sheet cake pan.
Bake 20 to 25 mins at 350' degree oven
Apply favorite vanilla frosting or sprinkle with powder sugar.
This recipe can be changed with a yellow cake mix and apple pie filling, or Chocolate cake mix and cherry pie filling
Lemon Bars
1 lemon cake mix
3 eggs
1 can instant lemon pie filling
Mix dry cake mix,eggs and pie filling together. Spread into a greased jelly roll or sheet cake pan.
Bake 20 to 25 mins at 350' degree oven
Apply favorite vanilla frosting or sprinkle with powder sugar.
This recipe can be changed with a yellow cake mix and apple pie filling, or Chocolate cake mix and cherry pie filling
Tuesday, May 11, 2010
Domestic Violence
While you SCREAM at your woman, there's a
man wishing he could whisper softly in her ear... While you HUMILIATE,
OFFEND and INSULT her, there's a man flirting with her and reminding her
how wonderful she is. While you HURT your woman, there's a man wishing
he could make love to her. While you make your women CRY there's a man
stealing smiles from her... PLEASE RE Post this if you're against
Domestic Violence
man wishing he could whisper softly in her ear... While you HUMILIATE,
OFFEND and INSULT her, there's a man flirting with her and reminding her
how wonderful she is. While you HURT your woman, there's a man wishing
he could make love to her. While you make your women CRY there's a man
stealing smiles from her... PLEASE RE Post this if you're against
Domestic Violence
Sunday, April 11, 2010
Sausage Casserole

By: WILLIAM ROSSBACH
"Mouth watering, bowl scraping good! This recipe also makes a great dinner entree!"
Prep Time:
25 Min
Cook Time:
1 Hr 15 Min
Ready In:
1 Hr 45 Min
Servings
Original Recipe Yield 12 servings
Ingredients
1 pound sage flavored breakfast sausage
3 cups shredded potatoes, drained and pressed
1/4 cup butter, melted
12 ounces mild Cheddar cheese, shredded
1/2 cup onion, shredded
1 (16 ounce) container small curd cottage cheese
6 jumbo eggs
Directions
1.Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch square baking dish.
2.Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
3.In the prepared baking dish, stir together the shredded potatoes and butter. Line the bottom and sides of the baking dish with the mixture. In a bowl, mix the sausage, Cheddar cheese, onion, cottage cheese, and eggs. Pour over the potato mixture.
4.Bake 1 hour in the preheated oven, or until a toothpick inserted into center of the casserole comes out clean. Let cool for 5 minutes before serving.
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