Place the desired dry measuring cup onto a piece of waxed paper, or into a larger bowl. This will contain any spills for easy transfer back to the canister.
Scoop some granulated sugar from the canister with a spoon and place it in the desired dry measuring cup.
Using a straight edge (spoon handle or spatula) level off the top of the sugar in the cup.
Place the measured sugar into your mixing bowl and return the overflow caught on your waxed paper or bowl to the canister.
Grannies Kitchen ~~ Cooking memories and good things to eat. Bringing generations of recipes,frugal tips organization tips,diets, cleaning and humor.
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